Breakfast/Lunch Menu
 

 

Arapaho-Butler 

 

Weekly Menu

 

September 1 - 5, 2014

Monday

Sept 1

Tuesday

Sept 2

Wednesday

Sept 3

Thursday

Sept 4

Friday

Sept 5

Breakfast

 

 

 

No

 

School

 

 

Eggs

Sausage Patty

Toast

Jelly

Fruit

Juice

Milk

 

 

 

 

Cereal

Toast

Fruit

Jelly

Juice

Milk

 

 

 

Morning Sausage

Rolls

Tater Tots

Fruit

Juice

Milk

 

 

 

 

 

Long Johns

Little Smokies

Fruit

Juice

Milk

 

 

Lunch

 

 

Labor

 

Day

 

 

Indian Tacos

Corn

Salad

Applesauce

Milk

 

 

 

Chicken Sandwiches

Trimmings

Chips

Oranges

Cookie

Milk

 

 

 

 

Ham Slice

Potato Wedges

Salad

Peaches

Hot Rolls

Milk

 

 

Corn Dogs

Black-eyed Peas

Salad

Pineapple

Cookie

Milk

 

 

The United States Department of Agriculture (USDA) prohitits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income  is derived from any public assistance program, or protected geneic information in employment or in any program or activity conducted or funded by USDA.  (Not all prohibited bases will apply to all programs and/or employment activities)

If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at: http://www.ascr.usda.gov/complaint_filing_cust.html/, or any USDA Office, or call 866-632-9992 to request the form.  You may also write a letter containing all of the information requested in the form.  Send your completed complaint forn or letter to USDA by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, Washington, D.C. 20250-9410, by fax 202-690-7442, or e-mail at program.intake@usda.gov>.   Individuals who are deaf, hard of hearing, or have speech disabilities may contact USDA through the Federal Relay Service at 800-877-8330 or 800-845-6136 (Spanish).

 

 

         Food Allergen Advisory:      
"Many of our dishes contain one, or more of the eight major food allergens:
"Eggs, Wheat, Soybeans, Fish, Shellfish, Milk, Peanuts, Treenuts"
       If you are allergic to one or more of these food allergens, please let the Head Cook know.
There are forms available that can be filled out and returned to the school.